FULL TIME classes starting January 8 2018!
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    Over 90% Job Placement Rate! There Is A Huge Demand For Cooks and Chefs. Be Job Ready. Enroll Now. Graduate For Employment Surplus Starting March.

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    Hands On Training. We're Ontario's Largest Trainer
    of Chefs and Cooks!

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    Small Class Sizes! Learn From Experienced Red Seal Chefs!

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    Small Class Sizes. Diploma Programs Approved By the Ministry Of Training College and Universities

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    If You Are Passionate About Cooking, Let Us
    Help You Acheive Your Dream!

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    Focused Hands on Training! Join Our Family Of
    Successful Graduates!


Contact Us


Culinary Boot Camp classes will be starting January 2018 on Thursdays from 7:00pm to 10:00pm for ten weeks out of our Oakville location.Learn More...              

Our next diploma courses

 January 8 2018
February 12 2018 
Call us anytime, or drop by any Tuesday or Thursday between 1 and 4 for our weekly open house. 
Get a jump start on your Culinary Career and become part of the
 Liaison College family today!

Learn More...


You can earn CASH 
for referring a friend! 

Watch our Latest 
CHCH Morning Live Appearance 
and get the recipes!

Our Graduates

Where are they now?

Learn More...
Our Blog

Welcome to Liaison College Hamilton

At Liaison College we have been turning dreams into reality for over sixteen years. We are the largest trainer of chefs and cooks in Ontario and are very proud of our excellent placement rate for graduates. Our caring and professional faculty provide up-to-date training that inspires students to strive for success. Our courses are designed with the guidance of some of Canada’s top chefs and are reviewed annually to ensure they provide up-to-date training for chefs and cooks.

Liaison College Hamilton is registered as a private career college under the Private Career Colleges Act, 2005.
We teach the Classic French methods of food preparation in small classes. Once students have learned the basics, we encourage them to develop their own palate and style, expand their repertoire of recipes, and appreciate the art of fine dining. 
Students receive focused, hands-on training that prepares them for entry into the field with practical job-ready skills that employers are looking for.
You are welcome to visit our 6,000 sq. foot facility, and speak with one of our on-site counsellors. For more information give us a call at (905) 308-9333, or drop by and see what's cooking!
Chef Careers
People often enroll at Liaison College because they have a dream of having their own restaurant… and this is certainly possible!

A restaurateur, however, is only one of the possible careers that a Liaison College graduate can pursue. Here are some exciting and challenging positions that our grads hold:

    Chain and independent restaurants
    Institutional kitchens such as schools, nursing homes, jails
    Private clubs
    Seasonal establishments such as golf or skiing
    Personal chef
    Food styling
    Test kitchens
    Kids cooking camps
    Private chefs
    Craft kitchens for movie and tv sets
    Food manufacturing
    Food demonstrators
    Cooking schools such as LCBO and Loblaws
    Butcher shops
    Pastry shops
    Baking facilities
    Cruise ships
    Private charter boats
    Hunting and fishing camps
    Northern mining and logging camps
    Self employed – start a business (we have several of these to note: Gorilla           Cheese, Memphis Fire, Garnishes, Lord Byrons, Ezra Annes House B & B, From the Farm Cookery School)

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